Enjoy a self-cooked authentic lunch and harvest fresh organic veggies

Do you value healthy food and sustainability and are also interested in cooking, farming, gardening and local culture?

Then this ecofriendly activity is the perfect opportunity to combine all your interests!

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The tour will bring you to a local organic farm where you can learn about local sustainable and organic farming methods and the process of composting ( with the help of black soldier fly larves) which is pretty interesting and impressing.

You will first get a farm tour and afterwards you can harvest fresh green vegetables for the upcoming cooking class. During the farm tour you can discover local fruits and vegetables.

You will also see some wild honey production which can be purchased as well if available on the day you join this tour.

Afterwards the cooking class will start....you can look forward to some really special surprises such as selfmade green noodles, magic colour changing tea from butterfly pea flower and red and green spinache crackers which are super crunchy and yummy! We love that idea and you can easily try it back home as well.

Finally you will end this half day morning activity with a lovely healthy selfcooked lunch, surrounded by a beautiful and peacefull nature. Enjoy your meal!

You will be picked up and dropped off at your guesthouse in Bukit Lawang and go to the ecofarm by becak ( tuktuk).

Tour starts around 9am and takes about 3 hours.

Please bring: water, camera, moskito repellent, sun protection, happy mood and appetite:)

Don´t miss this gorgeous activity!

COSTS: 35 Euro per person; included farm tour and cooking class plus all ingredients, contribution for the farm team, becak ride from your guesthouse to the farm

This tour is part of our ECO TOURISM PROGRAM.

Please find more information about it here .

For booking and further information,please contact us.

We are committed to an ecofriendly tourism and feel responsible for humans, animals and nature!